Criollo menú 2 course 

Time: 03 hours

 

Ceviche
Fish marinated in lime, sweet potato, corn tiger milk

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Lomo Saltado
Tenderloin strips sauteed with onion, tomato, soy sauce and yellow potato fries

 

Chicha morada Drink 

 

Pisco Sour class

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Criollo menu 3 course

Time: 3.5 hours

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Causa de pollo
Chicken stuffed yellow chili potato timbale with avocado, lime juice and botija olive sauce.

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Ceviche
Fish marinated in lime, sweet potato, corn tiger milk.

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Main Course

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Aji de gallina
Includes: Shredded chicken breast in yellow chili sauce with pecans, olives, cheese  and steamed potato

 

or

 

Lomo Saltado

Tenderloin strips sautéed with onion, tomato, soy sauce and yellow potato fries.

 

Chicha morada drink

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Pisco Sour class